Gourmet Food Supplier
chapter-1482

"That's right. Grandpa, let us take a look at the newspaper too." Tang Xi also said.

Nowadays, young people didn't read newspapers very often, so they naturally didn't carry newspapers with them like the old man.

"Alright, I'll show you." The grandpa wasn't stingy and directly handed the newspaper over.

"Thank you, Grandpa." Tang Xi immediately thanked him with a smile.

As soon as Tang Xi got the newspaper, which smelled like ink, she immediately unfolded it, and the customers on the side immediately surrounded her.

"Come, come, come. Unfurl it and let's take a look." Someone called out, and then the crowd tightened.

Everyone looked at the newspaper.

It was indeed a detailed report on the Asia-Pacific Exchange meeting. In addition to the purpose of the exchange, there was also an introduction of the head chefs from various countries who participated in the cooking exchange.

And what they were looking at was this introduction. Every head chef's introduction was a small round picture, and then below it was the name of the person and their basic experience.

The introductions of the head chefs from other countries were basically just two sentences. They would receive national rewards and the dishes they were good at.

However, Yuan Zhou was different. The introduction below him took up a whole row of space, as it was very long.

"Yuan Zhou: the youngest head chef in this exchange meeting and also the youngest head chef in the history of the Asia-Pacific Exchange. He is good at Sichuan cuisine, Sichuan snacks, Yunnan cuisine, Guizhou cuisine, Jiangsu snacks, Cantonese cuisine, Cantonese snacks, and so on."

[He is also the inheritor of the Intangible Cultural Heritage of mortise and tenon work. He is also a well-known master in the field of ice sculpting. His work, the nine appearances of the cloud Dragon, is amazing.]

All these titles were attached behind Yuan Zhou's name one by one. Moreover, there were already so many of them before they were even written. Therefore, Yuan Zhou was the one with the most introductions among these head chefs.

After all, this wasn't an exchange of culinary skills. The head chef's introduction was usually limited to one sentence. However, Yuan Zhou was different. He used two lines of words to introduce himself.

The front page of a newspaper was only so big. It was not just about the Asia-Pacific Exchange, but also about the Prime Minister's visit to other countries.

Therefore, Yuan Zhou's introduction was really quite shocking.

"Our boss Yuan is different from others. It's just a matter of one sentence to read the introduction of others. But boss Yuan is different. Not only does he take up a wide space, but he also has more words." The customers sighed with emotion after reading the newspaper.

Not only did these customers sigh with emotion, but they also read the contents of the newspaper at the same time. All of this was to let those customers who couldn't see the newspaper know that boss Yuan had appeared in the official media.

"Exactly. Boss Yuan is quite famous now." The grandpa said with a smile.

"Boss Yuan has always been very famous." Tang Xi said.

"Yes, yes, yes. Boss Yuan has always been very famous." The customers laughed and nodded in agreement.

"In that case, we'll probably have to come earlier to eat in the future. Otherwise, there'll be more situations like this where we can't get in." Said the customers who stood with Tang Xi and couldn't eat the same thing.

Everyone agreed with this statement and nodded in agreement.

At this moment, a voice asked loudly,""Boss Yuan, are you good at Cantonese cuisine?"

The voice was very loud and full of vigor. It came from the front of the team, and everyone subconsciously looked forward.

He found it was Wu Hai who asked the question. He stood up at the place closest to Yuan Zhou's restaurant and turned his head to look at the customers behind.

"Yes, that's what the newspaper said." Tang Xi was the first to react and nodded.

"But it's not written on the menu that boss yuan can cook Cantonese cuisine." A customer immediately realized the meaning of Wu Hai's question and thus muttered.

Then, all the customers became curious. Did Yuan Zhou really know how to cook Cantonese dishes? if he did, why wasn't it written on the menu?

However, they didn't discuss it for a while before Zhou Jia said with a clear voice,""Boss Yuan said that the menu has been updated today. At noon, everyone can eat Cantonese dishes."

"Really?" Wu Hai asked first.

"Yes, I am." Zhou Jia nodded the head affirmatively.

Zhou Jia was quite certain. Although she hadn't seen it since Yuan Zhou came back, she was told to announce it this morning before Yuan Zhou left.

"Wu Hai, why are you in such a hurry? you went to the exchange meeting without missing a single meal. You're not like us who haven't eaten the dishes cooked by boss Yuan for three days." Ling Hong couldn't help but ridicule.

"No, I only had one meal at the exchange." Wu Hai shook his head and stroked his small mustaches seriously.

"It's good enough to have a meal. " Seeing Yuan Zhou's insatiable manner, the customers ridiculed him one after another.

"That's great. It turns out that today is not only the first day since boss Yuan came back, but also a new dish. " The customer said.

"I've decided to stay here today and wait for lunch. " Tang Xi clenched her fists and said seriously.

"That's a good idea. I'll go to the café in front and wait there. I'll come back after breakfast." The customer said as he walked towards the coffee shop.

He was prepared to set an example and directly go and wait.

Just when the customers were in an uproar about the new dish today, the door of Yuan Zhou's restaurant was opened with a sound of "Hua la."

When the customers saw Yuan Zhou appear at the door, they said one after another,""Boss Yuan, welcome back."

This was something that the customers had never rehearsed before, but their voices were very uniform. Even Wu Hai was stroking his small mustaches and saying that earnestly.

Ling Hong was also standing together with ruan Xiaoqing and looking at Yuan Zhou with a smile. As for Jiang Changxi, she was looking at Yuan Zhou with a teasing expression.

On the contrary, Yin ya's face turned a little red the moment she saw Yuan Zhou. However, she still looked at Yuan Zhou with her burning eyes.

Looking at the customers outside the door, Yuan Zhou's expression didn't change. He lowered the shutter door that had been fixed and stood with his back straight. Then, he slightly bowed to the customers outside the door and stood up, saying,""Yes, I'm back."

"Breakfast time is starting soon." Yuan Zhou continued.

"That's great. I've been waiting for three days for this day. " The customers said in excitement.

"Yes, yes, yes. What are we having for breakfast today?"

"I heard there's a new dish today?"

"Yeah, is it Cantonese?"

"Do you have any other dishes? Is the morning tea in the Cantonese dim sum very famous? will boss Yuan sell morning tea in the future?"

As soon as he mentioned the morning tea, Wu Hai immediately looked at Yuan Zhou with his eyes shining.

"I don't have any plans for morning tea at the moment." Yuan Zhou said.

"Okay, we can wait for the morning tea. Can we start the breakfast soon?" The customers asked with a smile.

"Yes." Yuan Zhou nodded his head and then turned around to go back into the restaurant. After all, the breakfast time was about to arrive.

As soon as Yuan Zhou entered the restaurant, all the customers at the scene quieted down and waited for Zhou Jia to announce the start of the breakfast time.

Not long after, Zhou Jia started to call out numbers as expected,""Breakfast time starts now. The first 16 guests, please come in for your meal."

……

[ps: the noob cat's cold is really heaven-defying. It hasn't recovered yet. I hope everyone keeps warm and doesn't catch a cold.]

Yingluo, here's a toast from your sincere noob cats.